INGREDIENTS FOR 4 PEOPLE
¾ lbs. pumpkin
¼ lb. chestnuts
¾ oz. white onion
2 tbsp extra virgin olive oil
3 cups vegetable stock
½ cup fresh cream
ginger to taste
salt and pepper to taste
PREPARATION
INGREDIENTS FOR 4 PEOPLE
¾ lbs. pumpkin
¼ lb. chestnuts
¾ oz. white onion
2 tbsp extra virgin olive oil
3 cups vegetable stock
½ cup fresh cream
ginger to taste
salt and pepper to taste
PREPARATION
MORE RECIPES
Polpettine di vitello veloci
Orange Fennels
Meringue Apple Cocotte
Octopus with Bruschetta
Mont Blanc
Stinco di maiale con cipolle rosse e rosmarino
Insalata di mare
Infusione di alloro e coda di manzo con crema di sedano verde